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Persiana: Recipes from the Middle East & Beyond : The special gold-embellished 10th anniversary edition

Sabrina Ghayour
Format: Hardback
Publisher: Octopus Publishing Group (Aster)
Published: May 9, 2024
ISBN: 9781783256099
240 pages, 102 photographs
Country of publication: United Kingdom

£28.00

THE 10th ANNIVERSARY SPECIAL EDITION OF THE BESTSELLING, AWARD-WINNING MIDDLE-EASTERN COOKBOOK – WITH A GOLD-FOILED TEAL JACKET, SILKY RIBBON MARKER AND GLOSSY, GOLD EDGES TO CELEBRATE A DELICIOUS DECADE OF THIS MUST-HAVE RECIPE COLLECTION

‘It was clear the moment Persiana came out that Sabrina Ghayour was a real talent, and so it has proved! Happy 10th Birthday to the book that started it all!’ – Nigella Lawson
‘The golden girl of Persian cookery’ Observer
‘This is Ottolenghi with rocket fuel’ Times
‘A fantastic treasure trove of good food’ – Raymond Blanc
‘Sumptuous, thrilling, learned and downright brilliant’  Mail on Sunday
‘Brilliant for the novice, the time-poor and even the seasoned cook’  Guardian
‘Will have you salivating with Pavlovian gusto’ – Independent

This enhanced edition of Sabrina Ghayour’s original Sunday Times bestselling collection of over 100 recipes for simple, fuss-free, easy and unmissable Middle-Eastern inspired dishes full of flavour is the must-have cookbook you’ll use again and again.

Postage is calculated at 10% of your order value, minimum £1.00, up to a maximum of £3.00. There is a free postage option at checkout if you are housebound/shielding, on low income, or need help with postage costs for any other reason.  Your order will usually arrive within 2-3 working days.